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Cheesemaking

For centuries, cheese making in alpine pastures has been the result of a finely balanced relationship between farmers and nature. The richness of the alpine flora gives the subtle aroma to the milk as well as to the cheese which is crafted in the traditional way by artisans.

During the summer season, the alpine cheesemakers produce several wheels of cheese. Crafted in the traditional way following tried and tested recipes, artisan production has become a real art. Art which is still possible to discover thanks to those farmers who open their doors to all those curious enough to want to know the secrets of this blend of tradition and natural respect.

Passionate about nature and the farming world but, above all, a man who loves his job, Blaise Chablaix divulges his trade secrets every morning from May to September to all those who want to know about cheese. Visit his farm at Lioson En Bas which is easily accessible from Col des Mosses by foot (about ½ an hour’s walk), by bike or by car.


Information

Schedule :
7/7d. from 9h15 to 10h30
 
Information for groups :
Please book in advance

Geographic situation

Zoom map

Address

Fabrication du fromage
Lioson d'En Bas
1862 Les Mosses
Phone +41 (0)24 491 11 37
Mob. +41 (0)79 261 82 73

Other

Nature

Regional nature Park

The regional nature park Gruyère Pays-d'Enhaut illustrates the natural lushness and the agropastoral culture of the Pre-Alps.
» Informations…

Package

Hiking Tour

7 nights and 5 days of Hiking. Discover the package proposed by the Hotel Le Relais Alpin.
 Package - hiking tours difficult (232 KB)
 Package - hiking tours easy (167 KB)

 

Highlights

Magic Pass

C’est magique, 25 stations se regroupent en coopérative pour offrir un abonnement de saison unique à

» More…

The flea market season is upon us!

The Col des Mosses Bric-a-Brac fair will start on Sunday 11 of June once again and is sure to deligh

» More…

Events

Jun
17

Le Sépey

Blue Night - Cergnat

» More…
Aug
06

Les Mosses

Midsummer at Lac Lioson

» More…
Sep
30

L'Etivaz

Désalpe in L’Etivaz

» More…

Online Reservation

Arrival  
Departure  
adult(s)

The Tourist Office is open during the following times - End of the winter season :
From 3. to 17. April 2017 and from 29. May to 18. September 2017 : Mo-Fr 8h-12h and 13h30-17h30 / Sa-Su 9h-14h
 From 18. April to 28. May 2017: Mo-Fr 8h-12h and 13h30-17h30 / Sa-Su geschlossen
Bank holidays : 9h-14h
 

Office du Tourisme Les Mosses - La Lécherette, Route du Col des Mosses 106, 1862 Les Mosses, Suisse - Tél. +41 (0)24 491 14 66 - Fax +41 (0)24 491 10 24 - info@lesmosses.ch
Association Touristique Aigle-Leysin-Col des Mosses, Réalisation MySwitzerland & DidWeDo*